EXTENSIVE RESEARCH OF CUBAN FOOD CHOICE SOCIETY AND COOKING EXPERIENCES: FROM GROCERIES TO EXQUISITE DELIGHTS

Within the world of Caribbean food, couple of cultures mesmerize the palate fairly like Cuban food. The blend of Spanish, African, and aboriginal Taíno influences develops a unique cooking identity that's cherished all over the world. From rich stews like Ropa Vieja to the wonderful and tasty flavors of Lechón Asado, Cuban dishes